原汁牛肉英语翻译 中国八大菜系英语怎么翻译
大家好,今天小编来为大家解答以下的问题,关于原汁牛肉英语翻译,中国八大菜系英语怎么翻译这个很多人还不知道,现在让我们一起来看看吧!
所有食物英语翻译
蔬菜类(Vegetables):
Daikon白萝卜Carrot胡萝卜Tomato蕃茄Bok-choy小白菜
Spinach菠菜Cabbage卷心菜Potato马铃薯Sweetpotato红薯(红苕)Eggplant茄子
Celery芹菜
Lotusroot莲藕Cauliflower白菜花Broccoli绿菜花
Springonions(scallion或greenonion)葱Zucchini美洲南瓜
Mushroom洋菇ChivesFlower韭菜shallot葱
Redcabbage紫色包心菜Squash(pumpkin)南瓜Watercress西洋菜豆瓣菜
Sweetcorn玉米Bittermelon苦瓜Onion洋葱limabean青豆
Garlic大蒜Ginger(root)姜Leeks韭菜Mustard&cress芥菜苗
Chilly辣椒GreenPepper青椒Redpepper红椒
Coriander香菜Cucumber黄瓜Pea豌豆Beansprout绿豆芽
Lettuce生菜romaine莴苣Taro大芋头Eddo小芋头yam山药,洋芋
饮料类
mineralwater矿泉水orangejuice桔子原汁lemonjuice柠檬原汁sodawater苏打水coke,coca
cola可口可乐pepsicola百事可乐sprite雪碧milkshake奶昔milktea奶茶blackcoffee黑咖啡white
coffee牛奶咖啡coffeewithcreamandsugar加奶加糖的咖啡plaincoffee纯咖啡
饭类
稀饭Riceporridge白饭Plainwhiterice蛋炒饭Friedricewithegg
地瓜粥Sweetpotatocongee烧饼Clayovenrolls
油条Friedbreadstick水饺Boileddumplings蒸饺Steameddumplings
馒头Steamedbuns豆浆Soybeanmilk
面类
馄饨面Wonton&noodles刀削面Slicednoodles麻辣面Spicyhotnoodles
麻酱面Sesamepastenoodles鳝鱼面Eelnoodles乌龙面Seafoodnoodles炒米粉Friedrice
noodles
榨菜肉丝面Pork,pickledmustardgreennoodles板条Flatnoodles
米粉Ricenoodles
汤类
鱼丸汤Fishballsoup贡丸汤Meatballsoup
蛋花汤Egg&vegetablesoup牡蛎汤Oystersoup
紫菜汤Seaweedsoup酸辣汤Sweet&soursoup肉羹汤Porkthicksoup
果汁
甘蔗汁Sugarcanejuice酸梅汁Plumjuice杨桃汁Starfruitjuice
青草茶Herbjuice
点心
臭豆腐Stinkytofu(Smellytofu)麻辣豆腐Spicyhotbeancurd
虾片Prawncracker春卷Springrolls蛋卷Chickenrolls
碗糕Saltyricepudding筒仔米糕Ricetubepudding
绿豆糕Beanpastecake糯米糕Glutinousricecakes
萝卜糕Friedwhiteradishpatty芋头糕Tarocake
肉圆TaiwaneseMeatballs水晶饺Pyramiddumplings豆干Driedtofu
其他
火锅Hotpot椒盐明虾prawnswithspicedsalt
腰果虾仁friedshrimpswithcashewnuts烤龙虾broiledlobster
笋炒虾仁friedshrimpswithbambooshoots
茄汁虾仁friedshrimpswithtomatosauce炒蟹肉friedcrabmeat
蟹肉芥兰broccoliwithcrabmeat西红柿炒蛋:Scrambledeggwithtomato;
葱油鸡:Chickeninscallionoil;红烧牛肉:Braisedbeefwithbrownsauce;
鱼香肉丝:Friedshreddedporkwithsweetandsoursauce;
清炖猪蹄:Stewedpighoofincleansoup;香酥排骨:Crispfriedspareribs;
水煮嫩鱼:Tenderstewedfish;茄汁鱼;Slicedfishwithtomatosauce;
Tomatowitheggs西红柿炒鸡蛋Friedgreenbeanwithplain素炒豆角
Friedbittercucumberwithplain清炒苦瓜Burnteggplant!烧茄子
Friedfungus-vegetableswithplain素炒木耳菜
请尽可能写出食物的英文单词(水果的饮料的\面包……)
蔬菜与调味品
stringbean四季豆
beansprout豆芽
cabbage包心菜;大白菜
celery芹菜
leek韭菜
caraway香菜
spinach菠菜
carrot胡萝卜
loofah丝瓜
pumpkin南瓜
bittergourd苦瓜
cucumber黄瓜
whitegourd冬瓜
needlemushroom金针菇
tomato番茄
eggplant茄子
potato,马铃薯
lotusroot莲藕
agaric木耳
vinegar醋
peanutoil花生油
soysauce酱油
ginger生姜
scallion,青葱
greenpepper青椒
pea豌豆
bambooshoot竹笋
seasoning调味品
greensoybean毛豆
soybeansprout黄豆芽
mungbeansprout绿豆芽
kale甘蓝菜
broccoli花椰菜
materconvolvulus空心菜
driedlilyflower金针菜
mustardleaf芥菜
tarragon蒿菜
beetroot甜菜根
lettuce生菜
preservedszechuanpickle榨菜
saltedvegetable雪里红
lettuce莴苣
asparagus芦荟
driedbambooshoot笋干
waterchestnut荸荠
longcrookedsquash菜瓜
gherkin小黄瓜
yam山芋
taro芋头
champignon香菇
driedmushroom冬菇
whitefungus百木耳
garlic大蒜
onion洋葱
wheatgluten面筋
miso味噌
caviar鱼子酱
barbequesauce沙茶酱
tomatoketchup,tomatosauce番茄酱
mustard芥末
salt盐
sugar糖
sweet甜
sour酸
bitter苦
lard猪油
餐类
breakfast早餐
tohavebreakfast吃早餐
lunch午餐
tohavelunch用午餐
afternoontea下午茶(4-5点钟)
hightea午茶,茶点(下午黄昏时)
dinner,supper晚饭
todine,tohavedinner,tohavesupper吃晚饭
soup汤
horsd\'oeuvre(正餐前的)开胃食品
entree正菜
maincourse主菜
sweet,dessert甜食
snack点心,小吃
helping,portion份,客
sandwich三明治,夹肉面包
食品和调味品
meat肉
beef牛肉
veal小牛肉
lamb羊肉
sirloin牛脊肉
steak牛排
chop连骨肉,排骨
cutlet肉条
stew炖肉
roast烤肉
pork猪肉
ham火腿
bacon咸肉
sausage香肠
blackpudding,bloodsausage血肠
coldmeats冷盘(美作:coldcuts)
chicken鸡
turkey火鸡
duck鸭
fish鱼
vegetables蔬菜
driedlegumes干菜
chips炸薯条,炸土豆片(美作:Frenchfries)
mashedpotatoes马铃薯泥
pasta面条
noodles面条,挂面
macaroni通心粉
consommé肉煮的清汤
broth肉汤
milk奶
cheese奶酪
butter奶油
bread面包
sliceofbread面包片
crust面包皮
crumb面包心
egg蛋
boiledeggs,soft-boiledeggs水煮蛋
hard-boiledeggs煮硬了的蛋
friedeggs煎蛋
poachedeggs荷包蛋
scrambledeggs炒鸡蛋,摊鸡蛋
omelet煎蛋卷
pastry糕点
spongecake奶油鸡蛋,蜂糕
tart果焰糕点
biscuits(英)饼干,(美)小面包
C.肉品类(鸡,猪,牛)
FreshGradeLegs大鸡腿
FreshGradeBreast鸡胸肉
ChickenDrumsticks小鸡腿
ChickenWings鸡翅膀
MincedSteak绞肉
PigsLiver猪肝
Pigsfeet猪脚
PigsKidney猪腰
PigsHearts猪心
PorkSteak没骨头的猪排
PorkChops连骨头的猪排
RolledPorkloin卷好的腰部瘦肉
RolledPorkBelly卷好的腰部瘦肉连带皮
Porksausagemeat做香肠的绞肉
SmokedBacon醺肉
PorkFillet小里肌肉
SpareRibPorkchops带骨的瘦肉
SpareRibofPork小排骨肉
Porkribs肋骨可煮汤食用
BlackPudding黑香肠
PorkBurgers汉堡肉
Pork-pieces一块块的廋肉
PorkDripping猪油滴
Lard猪油
Hock蹄膀
CasserolePork中间带骨的腿肉
Joint有骨的大块肉
StewingBeef小块的瘦肉
Steak&Kidney牛肉块加牛腰
Fryingsteak可煎食的大片牛排
MimedBeef牛绞肉
RumpSteak大块牛排
LegBeef牛键肉
OX-Tail牛尾
OX-heart牛心
OX-Tongues牛舌
BrantleyChops带骨的腿肉
ShoulderChops肩肉
PorterHouseSteak腰上的牛排肉
ChuckSteak头肩肉筋、油较多
TenderizedSteak拍打过的牛排
Roll牛肠
Cowheels牛筋
Pigbag猪肚
HomeycomeTripe蜂窝牛肚
TripePieces牛肚块
Bestthickseam白牛肚
D.海产类
Herring鲱
Salmon鲑
Cod鳕
Tuna鲔鱼
Plaice比目鱼
Octopus鱆鱼
Squid乌贼
Dressedsquid花枝
Mackerel鲭
Haddock北大西洋产的鳕鱼
Trout鳟鱼、适合蒸来吃
Carp鲤鱼
CodFillets鳕鱼块,可做鱼羹,或炸酥鱼片都很好吃
Conger(Eel)海鳗
SeaBream海鲤Hake鳕鱼类
RedMullet红鲣,可煎或红烧来吃
SmokedSalmon熏鲑*
Smokedmackerelwithcrushedpeppercorn带有黑胡椒粒的熏鲭*
Herringroes鲱鱼子
BoiledCodroes鳕鱼子
Oyster牡犡
Mussel蚌、黑色、椭圆形、没壳的即为淡菜
Crab螃蟹
Prawn虾
Crabstick蟹肉条
PeeledPrawns虾仁
KingPrawns大虾
Winkles田螺
WhelksTops小螺肉
Shrimps小虾米
Cockles小贝肉
Lobster龙虾
E.蔬果类
Potato马铃薯
Carrot红萝卜
Onion洋葱
Aborigine茄子
Celery芹菜
WhiteCabbage包心菜
Redcabbage紫色包心菜
Cucumber大黄瓜
Tomato蕃茄
Radish小红萝卜
Mole白萝卜
Watercress西洋菜
Babycorn玉米尖
Sweetcorn玉米
Cauliflower白花菜
Springonions葱
Garlic大蒜
Ginger姜
Chineseleaves大白菜
Leeks大葱
Mustard&cress芥菜苗
GreenPepper青椒
Redpepper红椒
Yellowpepper黄椒
Mushroom洋菇
Broccoliflorets绿花菜
Curettes绿皮南瓜,形状似小黄瓜,但不可生食
Coriander香菜
DwarfBean四季豆
FlatBeans长形平豆
Iceberg透明包心菜
Lettuce莴苣菜
SwedeorTurnip芜菁
Okra秋葵
Chilies辣椒
Eddoes小芋头
Taro大芋头
Sweetpotato蕃薯
Spinach菠菜
Beansrots绿豆芽
Peas碗豆
Corn玉米粒
Sport高丽小菜心
Lemon柠檬
Pear梨子
Banana香蕉
Grape葡萄
Goldenapple黄绿苹果、脆甜
Grannysmith绿苹果、较酸
Barleys可煮食的苹果
Peach桃子
Orange橙
Strawberry草莓
Mango芒果
Pineapple菠萝
Kiwi奇异果
Starfruit杨桃
Honeydew-melon蜜瓜
Cherry樱桃
Date枣子
leeched荔枝
Grapefruit葡萄柚
Coconut椰子
Fig无花果
F.Beverage饮料
drink饮料
mineralwater矿泉水
orangejuice桔子原汁
orangeade,orangesquash桔子水
lemonjuice柠檬原汁
lemonade柠檬水
beer啤酒
whitewine白葡萄酒
redwine红葡萄酒
claret波尔多红葡萄酒
cider苹果酒
champagne香槟酒
cocktail鸡尾酒
liqueur白酒,烧酒
whooshingwine绍兴酒
yellowwine黄酒
Kaoliangspirit高粱酒
WuChinaPee五加皮
vodka伏特加
whisky威士忌
brandy白兰地
cognac法国白兰地
gin琴酒
ginfizz杜松子酒
martini马提尼酒
G.餐馆
eatinghouse饮食店
canteen(机关单位和军队里的)食堂
dininghall大餐厅,食堂
refectory(学校里的)餐厅
waiter服务员
service服务
headwaiter,maitred\'hotel餐厅领班
billoffare,menu菜单,菜谱
winelist酒单
table餐桌
tolaythetable,tosetthetable摆桌子
towaitattable侍候用餐
toclearthetable收拾桌子,撤桌子
tablecloth桌布
napkin,serviette餐巾
cutlery餐具
fork叉
spoon匙
teaspoon茶匙
ladle长柄勺
knife刀
dishes,crockery器皿
dish,plate碟,盘
soupdish,soupplate汤盘
(serving)dish大盘子(美作:platter)
souptureen盛汤盖碗
saladbowl色拉盘
fruitdish水果盘
fruitbowl水果钵
sauceboat,gravyboat调味汁瓶,酱油壶
glass玻璃杯
bottle瓶子
carafe,decanter玻璃水瓶
cup杯子
saucer小碟
sugarbowl糖罐
glassservice,glassware玻璃器皿
teaservice,teaset茶具
teapot茶壶
coffeeservice,coffeeset咖啡具
coffeepot咖啡壶
saltshaker盐瓶
cruet调味瓶架
tray托盘
H.其它
Longrice长米,较硬,煮前先泡一个小时
Puddingriceorshortrice短米,较软
Brownrice糙米
THAIFragrantrice泰国香米*
Glutinousrice糯米*
Strongflour高筋面粉
Plainflour中筋面粉
Self-raisingflour低筋面粉
Wholemealflour小麦面粉
Brownsugar砂糖(泡奶茶、咖啡适用)
darkBrownSugar红糖(感冒时可煮姜汤时用)
Custersugar白砂糖(适用于做糕点)
IcingSugar糖粉
RockSugar冰糖
Noodles面条
Instantnoodles方便面
Soysauce酱油,分生抽浅色及老抽深色两种
Avinger醋
Cornstarch太白粉
Maltose麦芽糖
SesameSeeds芝麻
Sesameoil麻油
Oystersauce蚝油
Pepper胡椒
Redchilipowder辣椒粉
Sesamepaste芝麻酱
Beancurdsheet腐皮
Tofu豆腐
Sago西贾米
CreamedCoconut椰油
Monosodiumglutamate味精
Chineseredpepper花椒
Saltblackbean豆鼓
Driedfish鱼干
SeavegetableorSeaweed海带
Greenbean绿豆
RedBean红豆
Blackbean黑豆
Redkidneybean大红豆
Driedblackmushroom冬菇
Pickledmustard-green酸菜
Silknoodles粉丝
Agar-agar燕菜
Rice-noodle米粉
Bambooshoots竹笋罐头
Staranise八角
Wantonskin馄饨皮
Driedchestnuts干粟子
Tigerlilybuds金针
Reddate红枣
Waterchestnuts荸荠罐头
Muter木耳
Driedshrimps虾米
Cashewnuts腰果
·中式早点
烧饼Clayovenrolls
油条Friedbreadstick
韭菜盒Friedleekdumplings
水饺Boileddumplings
蒸饺Steameddumplings
馒头Steamedbuns
割包Steamedsandwich
饭团Riceandvegetableroll
蛋饼Eggcakes
皮蛋100-yearegg
咸鸭蛋Saltedduckegg
豆浆Soybeanmilk
·饭类
稀饭Riceporridge
白饭Plainwhiterice
油饭Glutinousoilrice
糯米饭Glutinousrice
卤肉饭Braisedporkrice
蛋炒饭Friedricewithegg
地瓜粥Sweetpotatocongee
·面类
馄饨面Wonton&noodles
刀削面Slicednoodles
麻辣面Spicyhotnoodles
麻酱面Sesamepastenoodles
鸭肉面Duckwithnoodles
鳝鱼面Eelnoodles
乌龙面Seafoodnoodles
榨菜肉丝面Pork,pickledmustardgreennoodles
牡蛎细面Oysterthinnoodles
板条Flatnoodles
米粉Ricenoodles
炒米粉Friedricenoodles
冬粉Greenbeannoodle
·汤类
鱼丸汤Fishballsoup
贡丸汤Meatballsoup
蛋花汤Egg&vegetablesoup
蛤蜊汤Clamssoup
牡蛎汤Oystersoup
紫菜汤Seaweedsoup
酸辣汤Sweet&soursoup
馄饨汤Wontonsoup
猪肠汤Porkintestinesoup
肉羹汤Porkthicksoup
鱿鱼汤Squidsoup
花枝羹Squidthicksoup
·甜点
爱玉Vegetariangelatin
糖葫芦Tomatoesonsticks
长寿桃LongevityPeaches
芝麻球Glutinousricesesameballs
麻花Hempflowers
双胞胎Horsehooves
·冰类
绵绵冰Meinmeinice
麦角冰Oatmealice
地瓜冰Sweetpotatoice
红豆牛奶冰Redbeanwithmilkice
八宝冰Eighttreasuresice
豆花Tofupudding
·果汁
甘蔗汁Sugarcanejuice
酸梅汁Plumjuice
杨桃汁Starfruitjuice
青草茶Herbjuice
·点心
牡蛎煎Oysteromelet
臭豆腐Stinkytofu(Smellytofu)
油豆腐Oilybeancurd
麻辣豆腐Spicyhotbeancurd
虾片Prawncracker
虾球Shrimpballs
春卷Springrolls
蛋卷Chickenrolls
碗糕Saltyricepudding
筒仔米糕Ricetubepudding
红豆糕Redbeancake
绿豆糕Beanpastecake
糯米糕Glutinousricecakes
萝卜糕Friedwhiteradishpatty
芋头糕Tarocake
肉圆TaiwaneseMeatballs
水晶饺Pyramiddumplings
肉丸Rice-meatdumplings
豆干Driedtofu
·其他
当归鸭Angelicaduck
槟榔Betelnut
火锅Hotpot
国外生活必备英文词汇全搜索-饮食篇1
餐具:
coffeepot咖啡壶
coffeecup咖啡杯
papertowel纸巾
napkin餐巾
tablecloth桌布
tea-pot茶壶
teaset茶具
teatray茶盘
caddy茶罐
dish碟
plate盘
saucer小碟子
ricebowl饭碗
chopsticks筷子
soupspoon汤匙
knife餐刀
cup杯子
glass玻璃杯
mug马克杯
picniclunch便当
fruitplate水果盘
toothpick牙签
中餐:
bear'spaw熊掌
breastofdeer鹿脯
beche-de-mer;seacucumber海参
seasturgeon海鳝
saltedjellyfish海蜇皮
kelp,seaweed海带
abalone鲍鱼
sharkfin鱼翅
scallops干贝
lobster龙虾
bird'snest燕窝
roastsucklingpig考乳猪
pig'sknuckle猪脚
boiledsaltedduck盐水鸭
preservedmeat腊肉
barbecuedpork叉烧
sausage香肠
friedporkflakes肉松
BAR-B-Q烤肉
meatdiet荤菜
vegetables素菜
meatbroth肉羹
localdish地方菜
Cantonesecuisine广东菜
setmeal客饭
curryrice咖喱饭
friedrice炒饭
plainrice白饭
crispyrice锅巴
gruel,softrice,porridge粥—
noodleswithgravy打卤面
plainnoodle阳春面
casserole砂锅
chafingdish,firepot火锅
meatbun肉包子
shao-mai烧麦
preservedbeancurd腐乳
beancurd豆腐
fermentedblankbean豆豉
pickledcucumbers酱瓜
preservedegg皮蛋
saltedduckegg咸鸭蛋
driedturnip萝卜干
西餐与日本料理:
menu菜单
Frenchcuisine法国菜
today'sspecial今日特餐
chef'sspecial主厨特餐
buffet自助餐
fastfood快餐
specialty招牌菜
continentalcuisine欧式西餐
aperitif饭前酒
dimsum点心
Frenchfires炸薯条
bakedpotato烘马铃薯
mashedpotatoes马铃薯泥
omelette简蛋卷
pudding布丁
pastries甜点
pickledvegetables泡菜
kimchi韩国泡菜
crabmeat蟹肉
prawn明虾
conch海螺
escargots田螺braisedbeef炖牛肉
bacon熏肉
poachedegg荷包蛋
sunnysideup煎一面荷包蛋
over煎两面荷包蛋
friedegg煎蛋
overeasy煎半熟蛋
overhard煎全熟蛋
scrambleeggs炒蛋
boiledegg煮蛋
stonefirepot石头火锅
sashi日本竹筷
sake日本米酒
misoshiru味噌汤
roastmeat铁板烤肉
sashimi生鱼片
butter奶油
牛排与酒:
breakfast早餐
lunch午餐
brunch早午餐
supper晚餐
latesnack宵夜
dinner正餐
hamandegg火腿肠
butteredtoast奶油土司
Frenchtoast法国土司
muffin松饼
cheesecake酪饼
whitebread白面包
brownbread黑面包
Frenchroll小型法式面包
appetizer开胃菜
greensalad蔬菜沙拉
onionsoup洋葱汤
potage法国浓汤
cornsoup玉米浓汤
minestrone蔬菜面条汤
oxtailsoup牛尾汤
friedchicken炸鸡
roastchicken烤鸡
steak牛排
T-bonesteak丁骨牛排
filetsteak菲力牛排
sirloinsteak沙朗牛排
clubsteak小牛排
welldone全熟
medium五分熟
rare三分熟
其他小吃:
meat肉
beef牛肉
pork猪肉
chicken鸡肉
mutton羊肉
bread面包
steamedbread馒头
ricenoodles米粉
friedricenoodles河粉
steamedvermicelliroll肠粉
macaroni通心粉
beanthread冬粉
beancurdwithodor臭豆腐
flour-ricenoodle面粉
noodles面条
instinctnoodles速食面
vegetable蔬菜
crust面包皮
sandwich三明治
toast土司
hamburger汉堡
cake蛋糕
springroll春卷
pancake煎饼
frieddumpling煎贴
riceglueball元宵
gluepudding汤圆
milletcongee小米粥
cereal麦片粥
steameddumpling蒸饺
ravioli馄饨
中国八大菜系英语怎么翻译
中国八大菜系:
1,鲁菜Shandongcuisine
雍鲁菜讲究原料质地优良,以盐提鲜,以汤壮鲜,调味讲求咸鲜纯正,突出本味。容华贵、中正大气、平和养生。
Yonglucuisinepaysattentiontothequalityofrawmaterials,tosaltfresh,soupstrongandfresh,seasoningsaltyfreshandpure,highlightingtheoriginalflavor.Junwaki,ZhongZheng'satmosphere,peaceandhealth.
2,川菜Sichuancuisine
调味多变,菜式多样,口味清鲜醇浓并重,以善用麻辣调味。
Theseasoningisvaried,thedishesarediverse,andthetasteisfreshandfresh.
3,粤菜Cantonesecuisine
选料精细,清而不淡,鲜而不俗,嫩而不生,油而不腻。擅长小炒,要求掌握火候和油温恰到好处。还兼容许多西菜做法,讲究菜的气势、档次。
Thechoiceofmaterialsisfine,clearandnotlight,freshandnotvulgar,tenderandnotraw,oilybutnotgreasy.Heisgoodatstirfrying,andrequirespropertemperatureandtemperature.ItisalsocompatiblewithmanyWesterndishes,payingattentiontothemomentumandgradeofdishes.
4,苏菜ChineseCabbage
用料严谨,注重配色,讲究造型,四季有别。
Strictmaterial,colormatchingandmodeling.Fourseasonsaredifferent.
5,闽菜FujianCuisine
尤以“香”、“味”见长,其清鲜、和醇、荤香、不腻的风格。三大特色,一长于红糟调味,二长于制汤,三长于使用糖醋。
Especiallywith"fragrant"and"flavor",theyarefresh,sweet,fragrant,andnotgreasy.Threecharacteristics,oneislongerthantheseasoningofredgrains,twoislongerthanthesoup,threeislongerthanthesweetandsour.
6,徽菜Huizhoucuisine
擅长烧、炖、蒸,而爆、炒菜少,重油、重色,重火功。重火工是历来的,其独到之处集中体现在擅长烧、炖、熏、蒸类的功夫菜上,不同菜肴使用不同的控火技术,形成酥、嫩、香、鲜独特风味,其中最能体现徽式特色的是滑烧、清炖和生熏法。
Itisgoodatburning,stewing,steaming,andblasting,cookingless,heavyoil,heavycolor,heavyfirework.Heavypyrotechnicshasalonghistory.ItsoriginalityismainlyembodiedinKungFudisheswhicharegoodatcooking,stewing,smokingandsteaming.Differentdishesusedifferentfirecontroltechniquestoformcrisp,tender,fragrantandfreshflavors.Themostdistinctiveemblemstyleisslippery,stewingandrawsmoking.
7,湘菜Hunancuisine
口味多变,品种繁多;色泽上油重色浓,讲求实惠;香辣、香鲜、软嫩。重视原料互相搭配,滋味互相渗透。湘菜调味尤重酸辣。相对而言,湘菜的煨功夫更胜一筹,几乎达到炉火纯青的地步。煨,在色泽变化上可分为红煨、白煨,在调味方面有清汤煨、浓汤煨和奶汤煨。小火慢炖,原汁原味。
Theflavourischangeable,thevarietyisvarious,thecolorandlusterisheavy,thecoloristhick,paysattentiontotheactualbenefit;spicy,fragrant,fresh,softtender.Attentionshouldbepaidtothematchingofrawmaterialsandflavor.TheflavorofHunancuisineisextremelysourandspicy.Relativelyspeaking,thesimmeringskillsofHunancuisinearebetterthanthoseofalmostallofthem.Intermsofcolorchange,itcanbedividedintoredsimmerandwhitesimmer.Intermsofseasoning,thereareclearsoupsimmer,thicksoupsimmerandmilksoupsimmer.Simmerwithlittlefire,originalflavor.
8,浙菜zhejiangcuisine
菜式小巧玲珑,清俊逸秀,菜品鲜美滑嫩,脆软清爽。运用香糟调味。烹调技法丰富,尤为在烹制海鲜河鲜有其独到之处。口味注重清鲜脆嫩,保持原料的本色和真味。菜品形态讲究,精巧细腻,清秀雅丽。
Thedishesaresmallandexquisite,QingJunYiXiu,thedishesaredeliciousandtender,crisp,softandrefreshing.Seasoningwithfragrantgrains.Cookingtechniquesareabundant,especiallyinCookingSeafoodandfreshfood.Theflavourshouldbefreshandcrisp,andkeepthenaturalandtrueflavoroftheingredients.Thedishesareexquisite,delicate,delicateandelegant.
拓展知识菜系,又称“帮菜”,是指在选料、切配、烹饪等技艺方面,经长期演变而自成体系,具有鲜明的地方风味特色,并为社会所公认的中国饮食的菜肴流派。
中国饮食文化的菜系,是指在一定区域内,由于气候、地理、历史、物产及饮食风俗的不同,经过漫长历史演变而形成的一整套自成体系的烹饪技艺和风味,并被全国各地所承认的地方菜肴。
参考资料:中国八大菜系-百度百科
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